A Restuarant

Welcome to restuarant of fun, amazing memories and top-notch food! Read on to find out more...

Starters

Garlic Bread

Crusty bread, like a baguette, smothered in savory garlic-herb butter and toasted until golden and aromatic.

Punchy Prawn Cocktail

cooked, chilled prawns served on a bed of crisp lettuce, covered in a creamy, tangy Marie Rose sauce (mayonnaise and ketchup), often served in a glass with a lemon wedge

Tomato Bruschetta

a classic Italian appetizer consisting of toasted or grilled bread slices rubbed with garlic, drizzled with olive oil, and topped with diced ripe tomatoes, fresh basil, and salt

Aditi Thandu

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